Sourdough Rye

Bold, earthy, and inspired by traditional European baking, Farmhouse by Country Harvest® Sourdough Rye is a naturally fermented loaf with character you can taste.

NEW! BOLD-FASHIONED BREAD™

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NO ARTIFICIAL PRESERVATIVES, FLAVOURS OR COLOURS

MADE WITH CANADIAN WHEAT FLOUR

CANADIAN BAKED & OWNED

Ingredients: Enriched wheat flour, Water, Yeast*, Whole grain rye chops, Sourdough (ground wheat, bacterial culture), Wheat gluten*, Sugar, Vegetable oil, Rye flour, Cultured wheat, Salt, Ground wheat, Vinegar, Soy lecithin, Malted barley flour, Enzymes, Ascorbic acid (dough conditioner), Lactic acid. *Order may vary.
Contains: Wheat, Rye, Barley, Soy.
May contain: Sesame seeds, Sulphites.

Nutrition facts

Valeur nutritive

Per 2 slices (79g)

pour 2 tranches (79g)

Calories

210

% Daily Value*

% Valeur Quotidienne*

Fat / Lipides

2 g

3 %

Saturated / saturés

0.5 g

3 %

+ Trans / trans

0 g

Carbohydrate / Glucides

41 g

Fibre / Fibres

2 g

7 %

Sugars / Sucres

3 g

3 %

Protein / Protéines

8 g

Cholesterol / Cholestérol

0 mg

Sodium

330 mg

14 %

Potassium

100 mg

3 %

Calcium

75 mg

6 %

Iron / Fer

2.5 mg